Mind reading, taking the rental house through the whole village crying

Chapter 667: Pomelo Chicken

"Uh, Mingxue, what kind of dish are you cooking? Why haven't I seen it before?" Even though Zhang Jinlan had experienced all kinds of hardships, she had never seen such a disgusting dish.

She swallowed and took a few steps back with her old legs.

I am afraid to see this dish.

"Oh, this is something I came up with myself. Pomelo tastes sweet and sour. If you use it to stir-fry meat, it will be similar to the sweet and sour fried meat made by my aunt. Aunt, you should try it. It will definitely be delicious."

Wan Xian took a step forward with the plate.

Zhang Jinlan was so scared that she wanted to run away.

In order to save her grandmother, Jiang Ruyi, who has always been interested in food, intervened between the two of them.

"Let me try." She picked up the chopsticks and picked up a piece of fat and lean meat.

Some of the pomelo seeds on top are shriveled, while others are still juicy. I don’t know if it’s because too much soy sauce or vinegar was added. They look dark brown and are quite difficult to eat.

But Jiang Ruyi still stuffed it into her mouth.

She savored it carefully.

Wan Xian stretched her neck waiting for her comments.

"Ruyi, how does it taste?" You know, she has modified this fried pomelo and pork again and again.

In fact, when she tasted it herself, she thought it tasted very good, but her son and husband said it was not tasty.

Wan Xian was devastated.

The maid held her again.

So no matter which servant in the mansion you asked, they would praise the food for being delicious.

That's why Wan Xian just wanted to show off her skills and let the Jiang family give her some advice.

“Aunt, actually, the taste of fried meat with grapefruit is not bad. After all, meat has a fishy smell, while grapefruit has a refreshing fragrance. The combination of the two will improve the taste a lot. But you made a mistake in adding vinegar. The thick oil and red sauce will cover up the original fragrance of the grapefruit. Also, you should not use pork belly with fat and lean meat. The grapefruit cannot suppress the fishy smell.

Fatty meat also taints pomelo, you should use diced chicken instead, cut it into fingernail-sized pieces, soak it in ginger water mixed with southern mint for 15 minutes, then stir-fry it with the peeled pomelo pieces, season it with just a little salt and sugar, and it will definitely taste refreshing and delicious. "

Jiang Ruyi did not start by belittling the dish.

Instead, he thought about it for a long time and made some suggestions.

Wan Xian nodded repeatedly.

"What Ruyi said makes sense. I'll go try it now."

Although there was no fresh mint, the Jiang family had a pharmacy that had all kinds of medicinal materials, even more than a drugstore. She could just ask the maid to go to the pharmacy and get some dried mint leaves.

Wan Xian is full of fighting spirit.

Finally, she finished cooking the pomelo chicken dish in time for the New Year’s Eve dinner at noon.

There are two tables in the main room, and the dishes are the same.

The adults sit at one table and the children sit at another.

The sound of firecrackers rang out outside the door, and the New Year’s Eve dinner officially began.

"Son, try the pomelo chicken that I made. Ruyi personally modified it for me. How does it taste?"

Wan Xian had tasted it a long time ago, if she had to describe it in two words.

That's delicious!

In winter, people's taste becomes heavier and their bodies feel cold, so they want to eat hotpot or stewed lamb.

In addition, I felt very hot from burning the charcoal stove every day.

When you eat the refreshing grapefruit chicken, it feels like you’re back in summer.

The diced chicken soaked in ginger and mint water has no fishy smell at all.

It is so delicious when paired with sweet and sour grapefruit cubes.

No wonder Ruyi can stand out on its own. Countless people come all the way to Lianshan Town just to eat the medicinal food.

"Mom, it's New Year's Day, please don't harm me." After eating countless strange dishes, Kong Mingxue no longer believed in his mother.

Not only did he not reach for the grapefruit chicken with his chopsticks, he even leaned back.

"Let's not talk about whether the dishes mother cooks are delicious or not. Just the appearance is enough to win! Mother, my husband doesn't understand. Let me try it."

Jiang Wangyou tried to smooth things over. Ignoring Kong Mingxue's obstruction, she scooped up a spoonful of diced grapefruit and chicken and stuffed it into her mouth.

Just chew a few times.

Her eyes narrowed.

"Is it very sour? Spit it out quickly." Kong Mingxue stretched out his hand and let Jiang Wangyou spit into his hand.

"Hmm, it's a bit sour, but very appetizing. It turns sweet as I chew it." After eating too much salty and sweet food, Jiang Wangyou felt a little uncomfortable when he suddenly tasted sour food.

But after chewing a few bites, she found that the pomelo chicken in her mouth became more and more delicious.

There is also a cooling feeling.

It was already very hot in the main room, her face turned red, and she was still drinking hot milk.

My throat is burning.

After eating this dish, I feel refreshed all over.

She even took another spoonful.

Even Kong Mingxue was stunned.

"Are you crazy?" He thought his wife was forcing him to eat even though the food tasted bad in order to please his mother.

"Don't talk nonsense, the food my mother cooks is delicious, try it." Jiang Wangyou directly stuffed the second spoonful of diced pomelo chicken into his mouth.

Kong Mingxue was forced to eat it.

He wanted to vomit.

But his eyes suddenly lit up.

"Eh? It doesn't taste the same as before, it's really delicious. Mom, you really figured it out, you are really capable, it's delicious!"

Kong Mingxue gave his mother a thumbs up to encourage her.

But Wan Xian didn't want to pay any attention to him.

"Humph, you just asked your wife to spit it out, and now you've changed your tune? It's too late! Wangyou, do you like it? I'll cook it for you often in the future. Everyone can try it and see if it suits your appetite. I can make this dish because of Ruyi. If it weren't for her, there wouldn't be this dish..."

Wan Xian told everyone what Jiang Ruyi said in the backyard.

The Jiang family members then realized that this pomelo chicken dish was invented by Jiang Ruyi.

Jiang Fubao was also very glad that she did not refuse her second sister's help in her clinic.

Her second sister's cooking skills and talents were better than she had imagined.

"Ruyi, can uncle buy this vegetable from you? I want to sell it in the restaurant." Kong Yuanbao, who loves doing business, seemed to smell the scent of money.

He bypassed Wan Xian and asked Jiang Ruyi directly.

After all, the dish was her idea.

"Uncle, why are you being so polite to me? This dish was invented by my aunt. It has nothing to do with me. If you want to sell it, just sell it. You don't need to ask me."

With the dividends from Jiangnan Restaurant, Jiang Ruyi has long been a veritable wealthy woman.

In the Jiang family, besides Zhang Jinlan and Jiang Fubao, she is the third richest person.

She looked down upon this small amount of money and did not want money to be involved. After all, the Jiang family and the Kong family had such a good relationship.

"Okay, I feel relieved with your words."

Kong Yuanbao smiled, raised a glass of wine, and drank it all.

Jiang Ruyi also took the hot milk and took a sip.

The atmosphere is particularly good.

"Hey, you, this is my dish, why don't you ask me? I didn't agree to let you sell this dish in the restaurant."

Wan Xian said deliberately arrogantly.

"My wife is my wife, and I am her husband. We are one. What's mine is hers, and what's mine is naturally mine. So, what's wrong with me selling my own vegetables? I make money for my husband, and I also make it for you to spend." After hearing these words, Wan Xian was so coaxed that her eyes disappeared.